Made with the combination of different spices and herbs to make the dish tempting.
Make fajita seasoning: Whisk together chili powder, cumin, paprika, cayenne pepper, garlic powder, salt, and pepper in a small bowl. Set aside. Heat 1 tablespoon olive oil in a cast-iron grill pan or frying pan over medium-high heat. Add chicken and sprinkle with 3/4 of fajita seasoning.
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